Microorganisms in Sustainable Agriculture, Food, and the Environment
Forfatter: info mangler
- Format
- Bog, paperback
- Engelsk
Normalpris
kr. 774,95
Medlemspris
kr. 724,95
- Du sparer kr. 50,00
- Fri fragt
-
Leveringstid: 9-13 hverdage (Sendes fra fjernlager) Forventet levering: 18-03-2026
- Kan pakkes ind og sendes som gave
Beskrivelse
In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today’s scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.
Detaljer
- SprogEngelsk
- Sidetal452
- Udgivelsesdato31-03-2021
- ISBN139781774636923
- Forlag Apple Academic Press Inc.
- FormatPaperback
Størrelse og vægt
10 cm
Anmeldelser
Vær den første!
Log ind for at skrive en anmeldelse.
Findes i disse kategorier...
- Fagbøger
- Andre fagbøger
- Teknologi, ingeniørvidenskab og landbrug
- Landbrug og havbrug
- Landbrugsvidenskab
- Microorganisms in Sustainable Agriculture, Food, and the Environment
- Fagbøger
- Andre fagbøger
- Matematik og naturvidenskab
- Biologi og biovidenskab
- Botanik
- Microorganisms in Sustainable Agriculture, Food, and the Environment