Over 10 mio. titler Fri fragt ved køb over 499,- Hurtig levering 30 dages retur
Studiebog
Hardback version af Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies

Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies

Forfatter: info mangler
Bog
  • Format
  • Bog, hardback
  • Engelsk

Normalpris

kr. 1.144,95

Medlemspris

kr. 1.084,95
  • Du sparer kr. 60,00
  • Fri fragt
Som medlem af Saxo Premium 20 timer køber du til medlemspris, får fri fragt og 20 timers streaming/md. i Saxo-appen. De første 7 dage er gratis for nye medlemmer, derefter koster det 99,-/md. og kan altid opsiges. Løbende medlemskab, der forudsætter betaling med kreditkort. Fortrydelsesret i medfør af Forbrugeraftaleloven. Mindstepris 0 kr. Læs mere

Beskrivelse

Innovation and Future Trends in Food Manufacturing and Supply Chain Technologies focuses on emerging and future trends in food manufacturing and supply chain technologies, examining the drivers of change and innovation in the food industry and the current and future ways of addressing issues such as energy reduction and rising costs in food manufacture. Part One looks at innovation in the food supply chain, while Part Two covers emerging technologies in food processing and packaging. Subsequent sections explore innovative food preservation technologies in themed chapters and sustainability and future research needs in food manufacturing.

Læs hele beskrivelsen
Detaljer
  • SprogEngelsk
  • Sidetal308
  • Udgivelsesdato17-11-2015
  • ISBN139781782424475
  • Forlag Woodhead Publishing Ltd
  • FormatHardback
Størrelse og vægt
  • Vægt450 g
    • coffee cup img
    10 cm
    book img
    15,2 cm
    22,9 cm

    Anmeldelser

    Vær den første!

    Log ind for at skrive en anmeldelse.

    Findes i disse kategorier...

    Se andre, der handler om...

    Design Information Pest Nanotechnology Future Real-time Door Renovation Food Wall