The Culture and Recipes of Japan

- Criticism of the Works of Novelists, Poets, Playwrights, Short-Story Writers, and Other Creative Writers Who Liv

Tracey Kelly

Bog

Format
Bog, ukendt format
Engelsk
48 sider

Indgår i serie
- Letscook
- og Lets Cook

Normalpris

kr. 419,95

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Leveringstid: Mangler, normalt 2-5 uger

Beskrivelse

Japanese food reflects much about the country of Japan and its culture, and in this impressive book, readers are invited to learn as much as possible about the island nation as they don their aprons. Easy Japanese recipes such as shrimp tempura, vegetarian sushi, and green tea ice cream encourage young chefs to explore the delicacies of Japan with their taste buds, while interesting information is offered about what it's like to live there, including its geography and cultural traditions. If an excursion to Japan isn't possible, this fun book is the next best thing!

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Detaljer

SprogEngelsk
Sidetal48
Udgivelsesdato30-12-2016
ISBN139781499432633
Forlag PowerKids Press
MålgruppeFrom age 8
FormatUkendt
Udgave0

Størrelse og vægt

Vægt317 g

Dybde0,7 cm

10 cm

18,7 cm

23,6 cm

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Children’s / Teenage: general interest Children’s / Teenage general interest: Cooking & food Children’s / Teenage: general interest, Educational: Citizenship & social education Children’s / Teenage general interest: Places & peoples Educational: Citizenship & social education Interest age: from c 8 years For primary education