The Culture and Recipes of China

- Criticism of the Works of Novelists, Poets, Playwrights, Short-Story Writers, and Other Creative Writers Who Liv

Tracey Kelly

Bog

Format
Bog, paperback
Engelsk
48 sider

Indgår i serie
- Letscook
- og Lets Cook

Normalpris

kr. 174,95

Medlemspris

kr. 159,95

Du sparer kr. 15,00
Fri fragt

Som medlem af Saxo Premium 20 timer køber du til medlemspris, får fri fragt og 20 timers streaming/md. i Saxo-appen. De første 7 dage er gratis for nye medlemmer, derefter koster det 99,-/md. og kan altid opsiges. Løbende medlemskab, der forudsætter betaling med kreditkort. Fortrydelsesret i medfør af Forbrugeraftaleloven. Mindstepris 0 kr. Læs mere

Leveringstid: Mangler, normalt 2-7 uger

Beskrivelse

Egg-fried rice, pork dumplings, hot and sour soup--who wants Chinese tonight? In this delightful and delicious volume, readers are invited to prepare some of the tastiest food in the world for their family and friends as well as discover more about the geography, climate, and many peoples of this expansive country. Each recipe includes a list of ingredients followed by step-by-step instructions and instructive photographs. Young cooks will also come to understand why these foods are so prevalent in China, with the help of cultural insights and "Did You Know?" info boxes.

Læs hele beskrivelsen

Detaljer

SprogEngelsk
Sidetal48
Udgivelsesdato30-12-2016
ISBN139781499431759
Forlag PowerKids Press
MålgruppeFrom age 8
FormatPaperback
Udgave0

Størrelse og vægt

Vægt136 g

Dybde0,2 cm

10 cm

17,5 cm

22,8 cm

Anmeldelser

Vær den første!

Log ind for at skrive en anmeldelse.

Findes i disse kategorier...

Se andre, der handler om...

Children’s / Teenage: general interest Children’s / Teenage general interest: Cooking & food Children’s / Teenage: general interest, Educational: Citizenship & social education Children’s / Teenage general interest: Places & peoples Educational: Citizenship & social education Interest age: from c 8 years For primary education