The Brown Leghorn Chicken

"The Brown Leghorn Chicken" was written in 1879 by H.H. Stoddard and is a truly antique text. A short but informative book that delves into the subject of the Brown Leghorn breed of chicken. Topics covered by Stoddard include Their History in America, General Characteristics, Mating, Points of Plumage, Introducing Fresh Blood, Proper Accommodations, and more. Another of H.H. Stoddard's informative fast-reads on the subject of raising chickens and their care. An essential for any chicken breed history buff. NOTE: THIS BOOK IS A REPRINT. IT IS NOT AN ORIGINAL COPY. This public domain edition is a perfect facsimile of the original book and is not set in a modern typeface. As a result, some characters and images might suffer from slight imperfections, blurring, or minor shadows in the page background. This book appears exactly as it did when it was first printed.