The New Ballymaloe Bread Book
Af
- Format
- Bog, hardback
- Engelsk
- 352 sider
Normalpris
kr. 289,95
Medlemspris
kr. 264,95
- Du sparer kr. 25,00
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Leveringstid: 4-7 Hverdage (Sendes fra fjernlager) Forventet levering: 26-02-2026
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Beskrivelse
Start a breadmaking revolution right in your own home with the breadmaking experts at Ballymaloe.
At Darina Allen’s world-renowned Ballymaloe Cookery School, making the daily bread is a living tradition. Now Darina brings a new generation of home bakers on a journey to learn bread techniques, from simple yeast bread and speedy soda bread through to sourdough from scratch.
The New Ballymaloe Bread Book will take the mystery out of breadmaking, passing on all the knowledge that you need to make superb loaves at home. An accessible and achievable collection of failsafe recipes for every kitchen.
Detaljer
- SprogEngelsk
- Sidetal352
- Udgivelsesdato20-10-2023
- ISBN139780717195855
- Forlag Gill Life
- FormatHardback
Størrelse og vægt
10 cm
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