Starving

There are more hungry people in the world than most students know. And with the human population growing every day, is there a possibility we will run out of food? Filled with current facts, key details, and expert analysis, this book introduces readers to the specifics of feeding a population, including problems, such as the dangers of overly processed food, and possible solutions, such as agroecology. Students will learn how to do their part to improve the situation through Take Action boxes that can be as simple as tracking the food they eat or as involved as starting a community garden.