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Alle bøger i 'Contemporary Food Engineering' serien

Emerging Technologies for Food Quality and Food Safety Evaluation
Emerging Technologies for Food Quality and Food Safety Evaluation
    kr. 719,95
    Biosensors in Food Processing, Safety, and Quality Control
    Biosensors in Food Processing, Safety, and Quality Control
      kr. 499,95
      Mathematical Modeling of Food Processing
      Mathematical Modeling of Food Processing
        kr. 564,95
        Food Process Engineering Operations
        Food Process Engineering Operations
        kr. 909,95
        Optimization in Food Engineering
        Optimization in Food Engineering
          kr. 3.349,95
          Innovation in Food Engineering
          Innovation in Food Engineering
            kr. 3.349,95
            Innovative Technologies in Seafood Processing
            Innovative Technologies in Seafood Processing
              kr. 2.344,95
              Edible Oils
              Edible Oils
                kr. 2.414,95
                Advances in Technologies for Producing Food-relevant Polyphenols
                Advances in Technologies for Producing Food-relevant Polyphenols
                  kr. 2.949,95
                  Food Nanotechnology
                  Food Nanotechnology
                    kr. 2.549,95
                    Food Biofortification Technologies
                    Food Biofortification Technologies
                      kr. 2.414,95
                      Advances in Food Dehydration
                      Advances in Food Dehydration
                        kr. 564,95
                        Innovation in Food Engineering
                        Innovation in Food Engineering
                          kr. 3.109,95
                          Edible Food Packaging
                          Edible Food Packaging
                            kr. 3.484,95
                            Brugt bog
                            Fermentation Processes Engineering in the Food Industry
                            Fermentation Processes Engineering in the Food Industry
                              kr. 476,00
                              Juice Processing
                              Juice Processing
                              kr. 1.114,95
                              Juice Processing
                              Juice Processing
                                kr. 2.364,95
                                Engineering Aspects of Food Emulsification and Homogenization
                                Engineering Aspects of Food Emulsification and Homogenization
                                  kr. 3.109,95
                                  Advances in Vinegar Production
                                  Advances in Vinegar Production
                                    kr. 2.549,95
                                    Advances in Vinegar Production
                                    Advances in Vinegar Production
                                      kr. 2.549,95
                                      Advances in Heat Transfer Unit Operations
                                      Advances in Heat Transfer Unit Operations
                                        kr. 3.484,95
                                        Edible Food Packaging
                                        Edible Food Packaging
                                          kr. 3.484,95
                                          Innovative Processing Technologies for Foods with Bioactive Compounds
                                          Innovative Processing Technologies for Foods with Bioactive Compounds
                                            kr. 3.084,95
                                            Light Scattering Technology for Food Property, Quality and Safety Assessment
                                            Light Scattering Technology for Food Property, Quality and Safety Assessment
                                              kr. 3.484,95
                                              Food Engineering Handbook
                                              Food Engineering Handbook
                                                kr. 2.549,95
                                                Operations in Food Refrigeration
                                                Operations in Food Refrigeration
                                                  kr. 1.339,95
                                                  Infrared Heating for Food and Agricultural Processing
                                                  Infrared Heating for Food and Agricultural Processing
                                                    kr. 2.739,95
                                                    Handbook of Food Processing
                                                    Handbook of Food Processing
                                                      kr. 2.364,95
                                                      Handbook of Food Processing
                                                      Handbook of Food Processing
                                                        kr. 2.549,95
                                                        Extracting Bioactive Compounds for Food Products
                                                        Extracting Bioactive Compounds for Food Products
                                                          kr. 2.984,95
                                                          Operations in Food Refrigeration
                                                          Operations in Food Refrigeration
                                                            kr. 3.109,95
                                                            Engineering Aspects of Milk and Dairy Products
                                                            Engineering Aspects of Milk and Dairy Products
                                                              kr. 2.949,95
                                                              Engineering Aspects of Milk and Dairy Products
                                                              Engineering Aspects of Milk and Dairy Products
                                                                kr. 2.739,95
                                                                High Pressure Processing of Fruit and Vegetable Products
                                                                High Pressure Processing of Fruit and Vegetable Products
                                                                  kr. 2.414,95
                                                                  Trends in Fish Processing Technologies
                                                                  Trends in Fish Processing Technologies
                                                                    kr. 2.549,95