Lets Make Yogurt
Af
- Format
- Bog, paperback
- Engelsk
- 42 sider
Normalpris
kr. 179,95
Medlemspris
kr. 164,95
- Du sparer kr. 15,00
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Leveringstid: 7-9 Hverdage (Sendes fra fjernlager) Forventet levering: 02-03-2026
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Beskrivelse
This course covers bacteria, and the basic biology behind yogurt making. The accompanying Learning Guide directs the student in making both plain and fruit yogurt. A troubleshooting section is included.
Notes:
If well coordinated, it's possible for the student to prepare a batch of yogurt at the beginning of a day and put the yogurt in the refrigerator to cool by the end of the same day.
It is recommended that all yogurt preparation and incubations steps be supervised.
Detaljer
- SprogEngelsk
- Sidetal42
- Udgivelsesdato31-12-2021
- ISBN139780897392488
- Forlag Heron Books
- MålgruppeFrom age 10
- FormatPaperback
Størrelse og vægt
10 cm
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