Foodie's guide to the world of gastronomy
- Format
- E-bog, ePub
- 166 sider
Er ikke web-tilgængelig
E-bogen er DRM-beskyttet og kræver et særligt læseprogram
Normalpris
kr. 99,95
Medlemspris
kr. 84,95
Beskrivelse
How have restaurants evolved? What is fine-dining? What is gastronomy? How would you choose a restaurant to dine in it? Did you know that Michelin is a tire company? What are the best restaurants in Tokyo? How is food a culture, an identity, and an industry at the same time? If you've been wondering about the above questions, then this book is for you.
Detaljer
- Sidetal166
- Udgivelsesdato11-01-2020
- ISBN139781839786303
- Forlag Distributed by eBookpartnership
- FormatePub
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