Eating out en français
- More Than 2,000 Food and Wine Terms in English and French Plus Mini-Phrasebook and Guide to Wine Reg
- Format
- E-bog, PDF
- Engelsk
- 144 sider
Er ikke web-tilgængelig
E-bogen er DRM-beskyttet og kræver et særligt læseprogram
Normalpris
kr. 79,95
Medlemspris
kr. 64,95
Beskrivelse
This volume includes a full French-English and English-French
dictionary covering ingredients, dishes and methods of cooking, so you
can decode a menu, order a special dish or ask about a particular
ingredient. Also featured are a guide to French wine regions, a
glossary of classic French sauces and a mini phrasebook to help you
book, order and enjoy your meal.
''This book is a two-way dictionary serving up tips on how to speak
gourmet while travelling... Perfect for Francophile foodies.'' - The Good Book Guide
Detaljer
- SprogEngelsk
- Sidetal144
- Udgivelsesdato01-01-2009
- ISBN139781408101964
- Forlag Bloomsbury Publishing
- FormatPDF
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