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Eat So What! The Science of Water-Soluble Vitamins

  • Format
  • Bog, paperback
  • Engelsk
  • 312 sider

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Beskrivelse

Get science-based answers to all your questions about vitamins B and C in Eat So What! The Science of Water-Soluble Vitamins!

Eat So What! The Science of Water-Soluble Vitamins covers everything you need to know about the vitamins B and C. It provides in-depth scientific insights on water-soluble vitamins and answers all your questions about vitamins B and C, including,

Clear Your Vitamin Dilemma: Clear your doubts about water-soluble vitamins, such as which vitamins you should take and when, which foods to avoid when taking vitamins B and C, and which vitamin combinations can nullify each other's benefits.

New Discoveries: Discover new scientific discoveries about water-soluble vitamins. Learn about the latest research, what has changed from previous studies, and how it may affect your vitamin decisions.

Maximum Health Benefits: Learn about the benefits of combining specific vitamins to enhance overall health benefits.

Not Vitamins But Still Vitamins: Learn about non-vitamins and whether or not you should include them in your diet.

Vegetarian Food Sources: Find the top vegetarian food sources of vitamins B and C that are easily accessible and of high quality to fulfill your daily vitamin requirements.



Additionally, the book Eat So What! The Science of Water-Soluble Vitamins contains some delicious vegetarian recipes that can help unlock the hidden nutritional benefits of water-soluble vitamins and provide you with manifold health benefits.



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Detaljer
  • SprogEngelsk
  • Sidetal312
  • Udgivelsesdato26-08-2024
  • ISBN139798895446621
  • Forlag Notion Press
  • MålgruppeFrom age 0
  • FormatPaperback
  • Udgave0
Størrelse og vægt
  • Vægt308 g
  • Dybde2,1 cm
  • coffee cup img
    10 cm
    book img
    12,7 cm
    20,3 cm

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