CCEA GCSE Home Economics: Food and Nutrition

Exam Board: CCEA

Level: GCSE

Subject: Home Economics

First Teaching: September 2017

First Exam: June 2019

Fully updated to cover the 2017 CCEA Home Economics: Food and Nutrition GCSE specification, this new edition of the market-leading textbook will guide your students through the content, prepare them for assessment and help you deliver an engaging, cost-effective Home Economics: Food and Nutrition course.

- Ensures your students understand even the most challenging topics such as nutrition and consumer law with clear, accessible explanations of all subject content and simple definitions of key words

- Helps students apply their understanding of food and nutrition with engaging and cost-effective practical food preparation and cooking activities

- Differentiates with stretch and challenge activities to ensure progression and to challenge more able learners

- Prepares students for Controlled Assessment with guidance on the Practical Food and Nutrition task

- Supports exam preparation with advice on preparing for the written paper and practice exam-style questions throughout