Causes of Detentions and Rejections in International Fish Trade
- FAO Fisheries Technical Paper Food and Agriculture Organization 473 0429-9345 (Fao Fisheries and Aquaculture Technical Papers)
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- Bog, paperback
- Engelsk
- 124 sider
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Beskrivelse
This paper is based on a study that identifies the major causes of detentions and rejections of fishery products in international trade and assesses the control procedures used by the main importing countries/regions of Canada, the EU, Japan and the USA. The final section makes recommendations on what needs to change to improve fish safety and quality controls.
Detaljer
- SprogEngelsk
- Sidetal124
- Udgivelsesdato28-02-2005
- ISBN139789251052860
- Forlag Food & Agriculture Organization Of The United Nations (Fao)
- FormatPaperback
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