The 100 Greatest New Orleans Creole Recipes
- Criticism of the Works of Novelists, Poets, Playwrights, Short-Story Writers, and Other Creative Writers Who Liv
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- Format
- Bog, paperback
- Engelsk
- 224 sider
- Indgår i serie
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kr. 219,95
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kr. 199,95
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Beskrivelse
From 'Haute Creole' entr'es to hearty red beans and rice, Roy F. Guste's recipes make Creole cooking elegant and effortless. Within these 100 recipes lies the key to the true flavor of Louisiana's Creole food: simplicity of process and fresh ingredients.
Detaljer
- SprogEngelsk
- Sidetal224
- Udgivelsesdato30-11-1994
- ISBN139781565540460
- Forlag Pelican Publishing Company
- FormatPaperback
- Udgave0
Størrelse og vægt
10 cm
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