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Trends in Food Engineering
Trends in Food Engineering
    kr. 564,95
    Chemical Engineering Fluid Mechanics
    Chemical Engineering Fluid Mechanics
    kr. 1.164,95
    Physical Basis of Cell-Cell Adhesion
    Physical Basis of Cell-Cell Adhesion
    kr. 2.364,95
    Shear Thickening Fluid
    Shear Thickening Fluid
      kr. 924,95
      Fundamentals of Polymer Engineering, Third Edition
      Fundamentals of Polymer Engineering, Third Edition
      kr. 999,95
      Principles of Cell Adhesion (1995)
      Principles of Cell Adhesion (1995)
      kr. 2.739,95
      Engineering with Polymers, 2nd Edition
      Engineering with Polymers, 2nd Edition
      kr. 2.429,95
      Powders and Grains 2005, Two Volume Set
      Powders and Grains 2005, Two Volume Set
        kr. 5.064,95
        Food Hydrocolloids
        Food Hydrocolloids
        kr. 509,95
        Microcirculation in Fractal Branching Networks
        Microcirculation in Fractal Branching Networks
        kr. 1.084,95
        Microcirculation in Fractal Branching Networks
        Microcirculation in Fractal Branching Networks
        kr. 1.279,95
        Electrically Conductive Adhesives
        Electrically Conductive Adhesives
        kr. 2.614,95
        Multiphase Polymer Systems
        Multiphase Polymer Systems
          kr. 2.864,95
          Key Engineering Materials, Volume 2
          Key Engineering Materials, Volume 2
            kr. 769,95
            Reactive Species
            Reactive Species
            kr. 1.029,95
            Coatings Technology
            Coatings Technology
              kr. 2.739,95
              Trends in Food Engineering
              Trends in Food Engineering
                kr. 4.399,95
                Rheology of Fresh Cement-Based Materials
                Rheology of Fresh Cement-Based Materials
                kr. 1.039,95
                Modeling and Simulation of Capsules and Biological Cells
                Modeling and Simulation of Capsules and Biological Cells
                kr. 2.244,95
                Particles in Water
                Particles in Water
                kr. 2.614,95
                Manufacture and Processing of PVC
                Manufacture and Processing of PVC
                  kr. 4.309,95
                  Jamming and Rheology
                  Jamming and Rheology
                    kr. 474,95
                    Polymer Processing Instabilities
                    Polymer Processing Instabilities
                      kr. 469,95
                      Liquid Detergents
                      Liquid Detergents
                        kr. 474,95
                        Hydrodynamic Lubrication of Non-Newtonian Fluids
                        Hydrodynamic Lubrication of Non-Newtonian Fluids
                        kr. 1.039,95
                        Dynamics of Blood Cell Suspensions in Microflows
                        Dynamics of Blood Cell Suspensions in Microflows
                          kr. 474,95
                          Polyurethane Sealants
                          Polyurethane Sealants
                          kr. 364,95
                          Tribology of Interface Layers
                          Tribology of Interface Layers
                          kr. 554,95
                          Extrusion Of Foods
                          Extrusion Of Foods
                          kr. 2.244,95
                          Extrusion Of Foods
                          Extrusion Of Foods
                          kr. 509,95
                          Food Hydrocolloids
                          Food Hydrocolloids
                          kr. 2.244,95
                          Physical Basis of Cell-Cell Adhesion
                          Physical Basis of Cell-Cell Adhesion
                          kr. 469,95
                          Fluoroplastics, Volume 2
                          Fluoroplastics, Volume 2
                          kr. 1.909,95
                          Handbook of Granular Materials
                          Handbook of Granular Materials
                            kr. 2.554,95
                            Introduction to the Physical Chemistry of Foods
                            Introduction to the Physical Chemistry of Foods
                            kr. 994,95