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Alle bøger om Cold plasma

Emerging Technologies in Food Preservation
Emerging Technologies in Food Preservation
    kr. 599,95
    Chemistry of Thermal and Non-Thermal Food Processing Technologies
    Chemistry of Thermal and Non-Thermal Food Processing Technologies
      kr. 899,95
      Fruit Juices
      Fruit Juices
        kr. 1.494,95
        Innovative Technologies for Food Preservation
        Innovative Technologies for Food Preservation
          kr. 1.059,95
          Advances in Functional and Protective Textiles
          Advances in Functional and Protective Textiles
            kr. 1.899,95
            Food Waste Recovery
            Food Waste Recovery
              kr. 1.014,95
              Magnetospheric Imaging
              Magnetospheric Imaging
                kr. 919,95
                Advances in Cold Plasma Applications for Food Safety and Preservation
                Advances in Cold Plasma Applications for Food Safety and Preservation
                kr. 1.199,95
                Advances in Postharvest Technologies of Vegetable Crops
                Advances in Postharvest Technologies of Vegetable Crops
                  kr. 769,95
                  Pulse Foods
                  Pulse Foods
                    kr. 1.119,95
                    Sustainable Food Processing and Engineering Challenges
                    Sustainable Food Processing and Engineering Challenges
                      kr. 1.189,95
                      Non-Thermal Processing Technologies for the Fruit and Vegetable Industry
                      Non-Thermal Processing Technologies for the Fruit and Vegetable Industry
                        kr. 609,95
                        Nutraceutical and Functional Food Components
                        Nutraceutical and Functional Food Components
                          kr. 1.209,95
                          Postharvest Management of Fresh Produce
                          Postharvest Management of Fresh Produce
                            kr. 894,95
                            Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
                            Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
                              kr. 899,95
                              Innovative Millet Processing
                              Innovative Millet Processing
                                kr. 1.324,95
                                Non-Thermal Processing Technologies for the Dairy Industry
                                Non-Thermal Processing Technologies for the Dairy Industry
                                  kr. 614,95
                                  Engineering Interventions in Agricultural Processing
                                  Engineering Interventions in Agricultural Processing
                                    kr. 949,95
                                    Advances in Postharvest Technologies of Vegetable Crops
                                    Advances in Postharvest Technologies of Vegetable Crops
                                      kr. 1.249,95
                                      Technologies for Value Addition in Food Products and Processes
                                      Technologies for Value Addition in Food Products and Processes
                                        kr. 1.169,95
                                        Principles of Electromagnetic Waves and Materials
                                        Principles of Electromagnetic Waves and Materials
                                        kr. 479,95
                                        Food Processing
                                        Food Processing
                                          kr. 434,95
                                          Food Processing
                                          Food Processing
                                            kr. 1.039,95
                                            Emerging Technologies in Food Preservation
                                            Emerging Technologies in Food Preservation
                                              kr. 1.454,95
                                              Plasma Technology in the Preservation and Cleaning of Cultural Heritage Objects
                                              Plasma Technology in the Preservation and Cleaning of Cultural Heritage Objects
                                              kr. 464,95
                                              Non-Thermal Processing Technologies for the Dairy Industry
                                              Non-Thermal Processing Technologies for the Dairy Industry
                                                kr. 2.244,95
                                                Pressure Injury, Diabetes and Negative Pressure Wound Therapy
                                                Pressure Injury, Diabetes and Negative Pressure Wound Therapy
                                                  kr. 924,95
                                                  Environmental and Health Management of Novel Coronavirus Disease (COVID-19)
                                                  Environmental and Health Management of Novel Coronavirus Disease (COVID-19)
                                                    kr. 784,95
                                                    Functional and Preservative Properties of Phytochemicals
                                                    Functional and Preservative Properties of Phytochemicals
                                                      kr. 1.199,95
                                                      Fundamentals of Non-Thermal Processes for Food Preservation
                                                      Fundamentals of Non-Thermal Processes for Food Preservation
                                                      kr. 479,95
                                                      Controlled Fusion and Plasma Physics
                                                      Controlled Fusion and Plasma Physics
                                                      kr. 2.244,95
                                                      Innovative Food Packaging and Processing Technologies
                                                      Innovative Food Packaging and Processing Technologies
                                                      kr. 1.479,95
                                                      Bio-management of Postharvest Diseases and Mycotoxigenic Fungi
                                                      Bio-management of Postharvest Diseases and Mycotoxigenic Fungi
                                                        kr. 2.739,95
                                                        Principles of Electromagnetic Waves and Materials
                                                        Principles of Electromagnetic Waves and Materials
                                                        kr. 1.084,95
                                                        Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
                                                        Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
                                                          kr. 1.534,95